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Mushroom Cubed Steak
Mushroom Cubed Steak

Before you jump to Mushroom Cubed Steak recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones contributes to a more healthy feeling. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for goodies can be a challenge because you have so many options. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

For anybody who is not sensitive to nuts, try consuming some almonds! As an all-in-one energy booster, almonds offer many health benefits. These kinds of nuts have lots of vitamins E, B2, and manganese. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. But whenever you eat almonds, you do not feel like you need to sleep a while. Rather, these nuts aid in reducing stress and provide a calming feeling throughout your body. From time to time eating almonds could even be a mood increaser!

A large variety of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to mushroom cubed steak recipe. You can cook mushroom cubed steak using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Mushroom Cubed Steak:
  1. Prepare package cubed steak
  2. Use 3 cans on cream of mushroom soup (Campbell's is the best)
  3. Use 1 large onion (diced)
  4. You need 1 can sliced mushrooms and stems
  5. Prepare white rice or mashed potatos
Steps to make Mushroom Cubed Steak:
  1. Flour and season both sides of the cubed steak and fry about 2 or 3 minutes on each side placing them in the bottom of a non stick or greased baking dish.
  2. Pour mushroom soup, diced onion and canned mushrooms over top of meat and mix together, spreading over top of meat
  3. Bake at 375 for 40 to 45 minuts
  4. Serve over white rice or mashed potatoes.

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