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Before you jump to Leah's Vegetarian Passover Soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
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There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to leah's vegetarian passover soup recipe. You can cook leah's vegetarian passover soup using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Leah's Vegetarian Passover Soup:
- Take cottonseed oil
- Provide chopped onions
- Get chopped celery
- Get carrots
- Take kosher for Passover powdered chicken-flavored consumé
- Use tumeric
- Use water
- Use garlic-pressed or crushed
Instructions to make Leah's Vegetarian Passover Soup:
- Saute onions in oil until translucent
- Place all vegetables in crockpot or stock pot
- Add enough water to cover the vegetables
- Add consommé, turmeric and garlic
- Cook on high heat for 2 hours
- Cook on low heat for at least 2 more hours.
- The longer the soup simmers, the more flavorful it becomes
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