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Before you jump to Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.
The first change you can make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. To make ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Get 3-4 large potatoes
- You need 3-5 carrots
- Use 1/2-1 small head of cabbage
- Get 3-4 cloves garlic (minced)
- Provide 3 tbs onion powder or 1 med onion (sliced)
- Use 2-3 tbs curry powder
- Take 1-2 Bay leaves
- Take 1 tbs ginger
- Prepare 1-2 tbs paprika
- Take 1 tbs cumin
- Prepare water
- You need salt&pepper
Instructions to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
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