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Before you jump to Fried yam&egg with fish pepper soup recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
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We hope you got insight from reading it, now let’s go back to fried yam&egg with fish pepper soup recipe. To make fried yam&egg with fish pepper soup you only need 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Fried yam&egg with fish pepper soup:
- Get 25 slice boiled yam,6 eggs,3 cube of Maggi,half tspn of thyme
- Get &curry,2cps of vegetable oil
- Get 3 fresh big fish,2 cube of Maggi,half tspn of thyme &curry,1ball
- Take Of onion,6 fresh pepper, spice,1 sarchet tomato paste,half tspn
- You need Of garlic powder,1/4tin of vegetable oil,1 lemon,
Instructions to make Fried yam&egg with fish pepper soup:
- Slice the yam in circle,and keep it aside,mix the egg in a bowl with maggi,spices,garlic powder,curry & thyme,then put d oil in a deep frying pan,and put some slice onions,if the onion turn brown,then u be putting d yam inside that bowl that contain egg and cover it with the egg,and then put it inside d pan,make sure the oil cover it,remove it when its turn golden brown.
- Wash the fish with water and lemon,remove everything that are not needed,put d oil in a pot and put some onion slices,and a pinch of salt, if it's brown add tomato paste,garlic, thyme,curry and every spices needed,add grinded pepper & onions,add water and let it boil,then cut the fish as u wish,and put it inside,let it simmer and it's done….serve it as breakfast or dinner….
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