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Before you jump to Creamy Coleslaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically believe that healthy diets require much work and will significantly change how they live and eat. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious alternative that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to creamy coleslaw recipe. To make creamy coleslaw you need 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Creamy Coleslaw:
- You need coleslaw dressing
- Take mayo
- Use grainy mustard
- Use apple cider vinegar
- Use celery seed
- Prepare black pepper
- Provide salt
- Provide creamy coleslaw
- Prepare shredded cabbage
- Provide carrots shredded
- Provide green onions sliced
Instructions to make Creamy Coleslaw:
- In a large bowl whisk together mayo, mustard, vinegar celery seed, pepper and salt.
- Add cabbage, carrots and onions. Mix together.
- Cover and put in fridge for 10 minutes to let flavors meld and the salad to chill.
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