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Before you jump to Tex-Mex inspired brisket chili recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to tex-mex inspired brisket chili recipe. To cook tex-mex inspired brisket chili you need 23 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Tex-Mex inspired brisket chili:
- Use chopped poblano peppers
- Take chopped serrano peppers (depending on the desired heat)
- Provide small white onion, chopped
- Prepare garlic
- Prepare butter
- Get chicken stock
- Prepare beer (I prefer dark beer like Modelo Negro or similar)
- You need cumin
- Take chili powder
- Get black pepper
- Prepare Salt
- Prepare smoked brisket, chopped
- You need Juice from half of a lime
- Provide can crushed tomatoes
- Provide can pinto beans, drained
- Get corn flour or masa flour
- Prepare Garnish (Optional)
- Use Monterey-Jack cheese
- Prepare Sour cream
- Get Chopped cilantro
- Use Pico de gallo
- Provide Lime wedges
- Take Fried corn tortillas
Steps to make Tex-Mex inspired brisket chili:
- Heat butter over medium heat in a 6 quart pot and add the onion, peppers and garlic. Cook for around 5 minutes, stirring often.
- Add the beer, chicken stock, dry spices, lime juice, brisket, tomatoes and beans. Stir in the corn flower and let simmer for 20 minutes.
- Ladle into bowls and garnish as desired.
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