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Before you jump to Marinara Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically think that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, however, just making some minor changes can positively affect everyday eating habits.
You can obtain results without needing to remove foods from your diet or make substantial changes immediately. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to marinara sauce recipe. You can have marinara sauce using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Marinara Sauce:
- Get Chopped onion
- You need Olive oil
- Get Chopped Garlic
- You need Crushed tomato
- Get Red wine vinegar
- You need Basil
- Get Oregano
- Get Bay leaf
- Take Brown sugar
- Take Salt
- Get Pepper
Instructions to make Marinara Sauce:
- In a large pot add heat olive oil then add onions and garlic and cook for 5 minutes or until onions are translucent.
- Lower heat and add the remainder of ingredients (except for salt pepper and sugar).
- Cover and simmer for approximately 1 hour until sauce thickens to your liking. stir occasionally.
- Remove from heat and add salt, pepper and sugar. Combine well and serve or let cool for refrigeration.
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