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Before you jump to Chicken Patty Burger 🍔 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making some small changes can positively impact everyday eating habits.
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Obviously, it’s not hard to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to chicken patty burger 🍔 recipe. You can cook chicken patty burger 🍔 using 20 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Chicken Patty Burger 🍔:
- Prepare 500 gm Chicken boneless
- Take 3 Bread slice
- You need 1/2 Cup Milk
- Use 1 tsp Salt
- Get 1/2 tsp Black pepper
- Provide 1/2 tsp Paprika powder
- Use 1 tsp soya sauce
- Get 1/2 tsp Garlic powder
- Get 1 Egg
- You need 1 Cup Bread crumbs for coating
- Use Egg as required for coating
- Use 1/2 Cup all-purpose flour for coating
- Provide 1/4 tsp salt for coating
- Take 1/4 tsp Black pepper for coating
- Take 1/2 tsp chicken powder for coating
- You need 2 tbsp Corn Flour for coating
- Take 4 Burger Buns
- Use Mayonnaise as required
- Prepare Lettuce leave
- Use Oil for Frying
Instructions to make Chicken Patty Burger 🍔:
- In a bowl soak bread in milk and set aside. now In a chopper, chop the chicken then add all ingredients and chop the mixture until smooth now
- Add the soaked bread by removing the excess milk from it and chop it for more 1-2 mins and refrigerate for 30 mins.
- Now take it out and make patties out of it (grease your hands) and then refrigerate it to set.
- In a bowl add flour, cornflour, chicken powder and mix well and set aside.
- Now in a bowl add bread crumbs, salt, black pepper mix well and set aside.
- Now in a bowl whisk the egg and set aside.
- Now takeout the patties coat them in the flour mix first then in egg and then in bread crumbs.
- Prepare all the patties in the same way and at least refrigerate them for 30 mins and then shallow fry.
- Them you can freeze these patties also.
- Toast the buns spread some mayo and ketchup then put the patty on an ice berg lettuce or salad Leaf and Serve.
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