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We hope you got insight from reading it, now let’s go back to bruns road ke bun kabab(patty burger) recipe. To make bruns road ke bun kabab(patty burger) you only need 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Bruns road ke bun kabab(Patty burger):
- Prepare For patty
- Get beef mince
- Provide split bengal gram(daal chana)
- Get whole button red chilli
- Provide whole spices powder
- Get eggs beaten
- Use For chutney
- Prepare green chillies
- Take mint
- Get Coriander leaves
- Provide small raw mango (kairi)
- Get salt
- Take rosted cumin seeds
- Take curd
- Take onion cut in slice
- Take other ingredients
- Take burger buns
- Use onion rings
- Take katchup
- Prepare oil for frying
Instructions to make Bruns road ke bun kabab(Patty burger):
- For patty, take mince,split bengal gram,salt and button red chilli in a sauce pan with water and boil til it tender and let dry all water
- Cool it and chopriesed or use stone sill like me
- Add whole spices powder and make disk like patty, the patties should be flate and in size of bun
- Beat eggs and dip patty in it and shallow fry them till it turns golden
- Cut the burger buns in center and aply some oil on both sides and put on hot skillet
- For chutney, blend all ingredients to make smooth paste
- For assambling put chutney on buns then onion rings, patty and katchup and other parr of bun serve with katchup
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