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Before you jump to Onion Porkchop recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Opting to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely buy a lot of food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy substitute that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to onion porkchop recipe. You can have onion porkchop using 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Onion Porkchop:
- Prepare pork chop, cut into halves
- Prepare onion slices
- Prepare Egg yolk
- Use Black pepper
- Prepare Flour
- Get Soy sauce
Steps to make Onion Porkchop:
- Marinate pork chop with soy sauce, flour, black pepper and egg yol. Leave it for an hour.
- After an hour, heat wok add oil then fry pork chop.
- When half done, add onion then fry them together until pork is tender.
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