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My Cornflake & Oat Bars with M&Ms choc spread butter crispies πŸ’™
My Cornflake & Oat Bars with M&Ms choc spread butter crispies πŸ’™

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Enjoying healthy foods makes all the difference in how we feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy types plays a part in a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). This is often a problem, however, in terms of eating between snacks. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of many following healthy snacks the next time you need some extra energy?

Foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are generally better than highly processed grains found in white bread.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to my cornflake & oat bars with m&ms choc spread butter crispies πŸ’™ recipe. You can have my cornflake & oat bars with m&ms choc spread butter crispies πŸ’™ using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Cornflake & Oat Bars with M&Ms choc spread butter crispies πŸ’™:
  1. You need +1/2 Cups Cornflakes
  2. Prepare Oats
  3. Provide M&Ms chocolate spread
  4. Prepare Butter
  5. You need mixed seeds
  6. You need little icing sugar sifted over the cakes to finish
Steps to make My Cornflake & Oat Bars with M&Ms choc spread butter crispies πŸ’™:
  1. Add the cornflakes to a bowl
  2. Add the choc spread to a microwave bowl with the butter and melt them mix them in and leave to cool a little.
  3. Add the Oats in with the cornflakes. Add the Seeds
  4. Then stir the chocolate spread and butter mixed together on top of the cornflake mix. And stir until all is covered in choc.
  5. Add them to fairy cake cups then put them in the fridge for an hour or two. Then take out and enjoy.

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