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Before you jump to Red Velvet Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by carrying out a few simple changes.
The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to red velvet cookies recipe. You can cook red velvet cookies using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Red Velvet Cookies:
- Take 200 gms Butter
- Use 220 gms Flour
- Provide 50 gms Cocoa powder
- Get 200 gms Sugar
- You need 1/4 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- You need 1/2 tsp Salt
- You need 1 tbsp Vanilla essence
- Prepare 1 tbsp Red food colour
- Get 1 packet M and M candies
Instructions to make Red Velvet Cookies:
- Whisk butter and sugar well, at room temperature. - Place them in a greased tray and bake.
- Sift flour, cocoa powder, soda, baking powder and salt. - Add vanilla essence and food colour in the butter-sugar mixture.
- Add sifted flour to butter mixture, white chocolate chips and mix well to form dough.
- If you find the dough too soft to work with, refrigerate for 15 mins. - Divide the dough into 35-40 small portions and make small balls.
- Just flatten a little in your palms and then place 2-3 M and M Candies on each.
- Place them on a lined baking tray and bake at 160 degrees for 10-12 minutes in a preheated oven.
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