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Before you jump to Spare Ribs with Peach Apple Barbecue Sauce recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.
We are all aware that having healthy snacks can help us really feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Whole grain foods are an superb choice for a fast wholesome snack. A piece of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Deciding on whole grain snacks is always better than eating the refined grains we commonly come across in our grocery stores.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to spare ribs with peach apple barbecue sauce recipe. To make spare ribs with peach apple barbecue sauce you need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Spare Ribs with Peach Apple Barbecue Sauce:
- Take Spare Ribs (4.5 lbs)
- You need Green Apple (1 medium)
- Provide Peach (2 medium)
- Use Garlic (2 cloves)
- Provide Onion (1 medium)
- Provide Brown Sugar (2 cups)
- Prepare Chili Powder (4 tbs)
- Take Hickory Smoked Sea Salt (3 tbs)
- Provide Black Pepper (3tbs)
- Provide Bourbon (2 tsp)
- Get Onion Powder (2tbs)
- Take Garlic Powder (2 tbs)
- Use Paprika (3 tbs)
- Provide Soy Sauce (1 tbs)
- Use Vinegar (1 cup)
- Provide Honey (2 tbs)
Instructions to make Spare Ribs with Peach Apple Barbecue Sauce:
- Prepare barbecue sauce before prepping ribs. This can be done the day before.
- Saute chopped onion and garlic, then lightly saute finely chopped apple and peaches.
- Combine garlic powder, onion powder, brown sugar, paprika, chili powder, black pepper, sea salt into the pan.
- Mix vinegar, honey, soy sauce and bourbon into the sauce and let it cook down for 2 hours on low. Stir occasionally to stop it from burning.
- Prepping spare ribs.
- Combine brown sugar, paprika, and chili powder into a dry rub and rub it into the spare ribs.
- Wrap spare ribs in aluminum foil and bake in a sheet pan at 225 for 3 hours
- Unwrap ribs and brush with Peach apple barbecue sauce. Cook at 300 for 3 hours. Brush every hour.
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