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Gingerbread Reindeer Cookies
Gingerbread Reindeer Cookies

Before you jump to Gingerbread Reindeer Cookies recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

We all know that having healthy snacks can help us truly feel better in our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones contributes to a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This can be a problem, however, with regards to eating between snacks. You can spend numerous hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

Consider eating almonds if you do not are afflicted by nut allergies. Almonds are sometimes considered a super food because they are packed full of things that help boost our energy while keeping us healthy. Different minerals and vitamins tend to be found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which may often allow you to be sleepy. But whenever you eat almonds, you don’t feel like you should sleep a while. These nuts loosen up the muscles and offer a general sense of relaxation. Almonds typically give a general increased sense of well-being.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to gingerbread reindeer cookies recipe. You can cook gingerbread reindeer cookies using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Gingerbread Reindeer Cookies:
  1. You need 1 Your favorite gingerbread cut-out cookie recipe.
  2. Take 1 Frosting either your favorite recipe, or store bought. In the colors White, Green, Black and Red(optional)
  3. Provide 1 Red Sprinkles/Jimmies (just a few)
  4. Take 1 Red M&M's for nose
Instructions to make Gingerbread Reindeer Cookies:
  1. Make your cookies as directed on the recipe. When done let fully cool.
  2. Place frosting in a cake decorating bag and use a round tip for the reindeer, face, and antlers. Using a little of the white frosting as "glue to place the M&M for the nose.
  3. Then using a leaf tip..(I use #67)..pipe on the leaves. (If you don't have a leaf tip you can always cut a very small upside down v shape in a corner of a plastic Ziploc bag)
  4. Then place 2 jimmies for the holly on the leaves. IF this is too hard then use the red frosting instead and do 3 small dots to represent berries. (I have done this both ways.)
  5. Be creative with the faces and have fun! :) When the frosting hardens then you can Store them in a air tight container. Enjoy.

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