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White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting
White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting

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We hope you got benefit from reading it, now let’s go back to white chocolate cupcakes with white chocolate whipped cream frosting recipe. To cook white chocolate cupcakes with white chocolate whipped cream frosting you need 18 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
  1. Get CUPCAKES
  2. Get cake flour
  3. Prepare baking powder
  4. You need salt
  5. Use unsalted butter, at room.temperature
  6. Prepare granulated sugar
  7. Provide large eggs
  8. You need white chocolate, chopped
  9. Use vanilla extract
  10. Use milk, whole, or any percent you have
  11. Prepare WHITE CHOCOLATE WHIPPED CREAM FROSTING
  12. Provide heavy whipping cream
  13. Prepare white chocolate, chopped
  14. Get THE CHICKS EASTER DECORATIONS
  15. Get sweetened coconut flakes
  16. Provide yellow food coloring, for frosting and coconut, gel or liquid food color, wnatever you have
  17. Get mini M&M's
  18. Prepare pink small jelly beans
Instructions to make White Chocolate Cupcakes with White Chocolate Whipped Cream Frosting:
  1. Preheat oven to 325. Line 12 standard cupcake tins with paper liners. I used yellow liners go make the chicks
  2. In a bowl whisk the flour, baking powder and salt
  3. In a another bowl melt the white chocolate in the microwave just untill smooth
  4. In a large bowl beat the butter and sugar until light and fluffy
  5. Add eggs one at a time, then vanilla and then the white chocolate beating until smooth
  6. Stir in the flour mixture, alternating with milk untill combined
  7. Divide batter evenly between the 12 cupcake tins
  8. Bake about 20 minutes just until a toothpick comes out clean Cool 5 minutes in pan then remove to a wide excl to cool completely
  9. MAKE WHITE CHOCOLATE WHIPPED CREAM FROSTING
  10. Have the chopped white cnocolate in a large bowl. Heat cream until hot either in microwave or on stovetop. Pour hot cream over chocolate, let sit a minute then stir until smooth add drops of yellow food coloring now to make the frosting yellow for the chicks decoration. Chill uncovered until cold at least 1 hour
  11. Beat cold white chocolate cream until light and fluffy
  12. MAKE COLORED COCONUT FOR CHICKS HAIR
  13. In a small bowl, mix 1 tablespoon water with a drop or two of yellow food color, add coconut and mix until.it's uniform in color, place on a plate to dry about 1 hour
  14. FINISH AND DECORATE CUPCAKES
  15. Frost cupcakes with white chocolate frosting
  16. Add coconut on top for chicks hair
  17. Place 2 M&Ms of the same color for eyes and 1 jelly bean for the nose

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