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Before you jump to Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, most people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably purchase a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A superb healthy substitute can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to green bean casserole recipe. To cook green bean casserole you need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- You need 1 (10 1/2 oz) can mushroom soup
- Use 4 cans your favorite green bean
- Get 3/4 cup milk
- Use to taste Salt & pepper
- Get 1 (6 oz) Crispy Fried Onions
- Provide Worcestershire sauce
Instructions to make Green Bean Casserole:
- Preheat oven 350. Pour water off green beans and pour in a large baking dish.
- In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
- Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!
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