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Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs
Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs

Before you jump to Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Enjoying healthy foods can make all the difference in how we feel. Increasing our intake of sensible foods while reducing the intake of unhealthy types plays a role in a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This is often a problem, nonetheless, with regards to eating between goodies. You can spend hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Try eating almonds unless you have problems with nut allergies. As an all-in-one vitality booster, almonds offer many health benefits. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often allow you to be sleepy. But once you eat almonds, you don’t feel like you should sleep a while. Instead they will merely help your muscles and digestive system relax while also helping you feel less burned out. Occasionally eating almonds could even be a mood booster!

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to potato skin dippers with sausage cheese dip with chips and meatballs recipe. To cook potato skin dippers with sausage cheese dip with chips and meatballs you only need 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs:
  1. You need 3 russet potatoes, baked or microwaved until tender
  2. Get Canola oil for frying
  3. You need 1 tablespoon fresh grated romano cheese
  4. Prepare 1/2 teaspoon granulated garlic powder
  5. Take 15 ounces queso cheese sauce, homemade or store bought
  6. Prepare 1/4 teaspoon cracked black pepper
  7. Take 1 teaspoon hot sauce, such as franks red hot
  8. Get 15-20 small cooked meatballs, homemade or store bought
  9. Use 4 ounces italian sausage, mild or hot, uncooked
  10. Use Tortilla chips, as much as desired
  11. Get 1 tablespoon chopped chives
Steps to make Potato Skin Dippers with Sausage Cheese Dip with Chips and Meatballs:
  1. MAKE POTATO SKIN DIPPERS
  2. Slice cooked potatoes in fourths, remove some of the Inside of the potato plup to have a slight scoop shape
  4. Heat oil in a dutch oven or deep pot to 350. Fry potato skin pieces until golden and crisp, about 4 to 5 minutes. Remove to a rack to drain and sprinkle with the granulated garlic, romano cheese and a little black pepper
  6. These can be prepared ahead of time. Reheat in a 425 oven on a foil lined baking sheet until hot 5 to 10 minutes
  7. PREPARE QUESO DIP
  8. Cook crumbled sausage in a skillet or pan until browned and cooked through
  9. Add to queso cheese sauce along with pepper, hot sauce and chives. Heat all in a 2 cup crock pot mini heater until hot
  10. Serve with potato skins, warmed meatballs and tortilla chips for dipping

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