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Before you jump to Pumped up potato skins recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
Healthy eating encourages a feeling of wellness. If we eat more healthy foods and less of the bad ones we generally feel much better. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This is often a problem, nonetheless, with regards to eating between snacks. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
When searching for a convenient healthy snack, make sure you remember about yogurt. Occasionally people elect to eat yogurt over a balanced lunch which is not the right idea. As a snack, however, yogurt is one of the best things you’ll be able to reach for. It consists of tons of calcium, protein, and B vitamins. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Quick hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without having too much sugar.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to pumped up potato skins recipe. You can have pumped up potato skins using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Pumped up potato skins:
- Use 1 Whole potatos
- Prepare 1 cup Cheese
- Provide 1/4 cup Chives
- Provide 2 tbsp Butter
- Take 1/4 cup Crumbled bacon
- You need 1/3 cup Diced cooked ham
- Get 1/3 cup Diced cooked turkey
- You need 1/3 Diced cooked chicken
Instructions to make Pumped up potato skins:
- Slice potato in half, with a spoon shave out the insides an place in deep fryer for 2 1/2 minutes or untill golden brown.
- In a pan, melt the butter and add chicken, turkey, and ham. Toss around in pan till seared
- Thin layer of cheese on the bottom of the potato followed by the chicken turkey and ham, the toped off with the rest of the cheese
- Set in an oven at around 400°F for 5 minutes when top layer of cheese is golden
- Add the bacon an chives and serve
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