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Before you jump to Perfect Potato Skins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing several small changes.
You can make similar alterations with the oils that you use to cook your food. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a good source of Vitamin E which has a lot of benefits and is also great for your skin. It may be that you already believe that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have most of the nutrients which are often lost when produce has been kept in storage before it is sold.
As you can see, it’s not at all difficult to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to perfect potato skins recipe. You can cook perfect potato skins using 5 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Perfect Potato Skins:
- Get 3 large Potatos
- Take 1 Shredded Sharp Cheddar Cheese
- Provide 8 slice Bacon
- You need 1 Olive oil
- Prepare 1 pinch Salt & pepper
Steps to make Perfect Potato Skins:
- Preheat oven to 450°F
- Wash potatoes
- Cut each in half. Then scrape out insides, leaving about a cm of potatoes each.
- Cover the outside & insides of the potatoes with butter, then olive oil, then salt & pepper.
- Place in the over on rack faced down for 12 - 15 mins.
- While thats cooking, in a skillet on a medium high heat, cook the bacon until almost crispy.
- Cut bacon up until it looks like bacon bits.
- Take out potatoes sprinkle with more salt & pepper. Especially on the skin part. Then fill each potato with shredded cheese & bacon.
- Place potatoes back in the oven for 3 mins. Or until the cheese melts.
- Take them out & sprinkle with extra salt & pepper & bacon, if you want.
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