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Before you jump to 15 bean soup with pork recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
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You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to 15 bean soup with pork recipe. You can cook 15 bean soup with pork using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook 15 bean soup with pork:
- You need dry 15 bean (2)
- Use large assorted pork chops
- Provide dried, minced onion
- Provide salt (divided)
- You need pepper (divided)
- Provide smoked paprika
- You need Flavor packets that come with beans
- Provide cap full liquid smoke
- Prepare vegetable oil or butter
- Take Pre soak beans overnight if you can
Steps to make 15 bean soup with pork:
- Mix half of paprika, salt and pepper. Debone the pork chops and season both sides, pat seasoning into meat.
- Brown both sides of the meat. Get a good sear going in the pot. I use a Dutch oven (as always lol) you can season and sear some of the bigger bones for additional flavor if you like.
- When meat is nicely browned, add your beans and fill over with water about an inch and a half. Stir well to release sear. Cover and bring to a boil then reduce heat to simmer and cook for one hour.
- Add the rest of your seasonings and flavor packets, cook for another 30 to 45 minutes until beans are tender.
- Stir gently and try not to over stir or it will keep thickening up. Serve with rice.
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