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We hope you got insight from reading it, now let’s go back to green bean casserole recipe. You can cook green bean casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Green Bean Casserole:
- Take 4 Cups canned greenbeans (drained)
- Use 1-10.5 ounce can cream of mushroom soup
- You need 2-7 oz. cans whole button mushrooms drained
- Take 3/4 Cup evaporated canned milk
- Take 1/8 tsp. black pepper
- Use 1 1/3 Cups French fried onions
Steps to make Green Bean Casserole:
- Mix soup, milk, and pepper in a large mixing bowl
- Stir in mushrooms and green beans.
- Stir in 2/3 Cup of French fried onions.
- Bake covered at 350 degrees for 30 minutes.
- Stir and top with remaining 1/3 cup onions and bake uncovered for 5 to 10 minutes OR until onions have browned.
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