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Red split lentils
Red split lentils

Before you jump to Red split lentils recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We all know that having healthy snacks can help us truly feel better within our bodies. We are likely to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be challenging if it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.

Eating almonds is a fantastic choice as long as you don’t have a nut allergy. As an all-in-one energy booster, almonds offer many health benefits. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often allow you to be sleepy. Nevertheless, you may not need a nap after eating almonds. Instead they will just help your muscles and digestive tract relax while also helping you feel less frustrated. Your emotional level can often be lifted simply by eating almonds.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to red split lentils recipe. To cook red split lentils you need 13 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook Red split lentils:
  1. Provide masoor daal/ red split lentils
  2. You need tspn ghee
  3. Provide tspn cumin seeds
  4. You need ginger garlic paste
  5. Provide chopped green chillies
  6. You need Salt as per taste
  7. Take tspn red chilli powder
  8. Prepare tspn turmeric powder
  9. Get tspn corriander powder
  10. Prepare tspn amchur powder
  11. Get asefetida
  12. Get Corriander leaves for garnishing
  13. You need Water as required
Instructions to make Red split lentils:
  1. Soak the daal for half an hour before cooking.. In a pressure cooker heat ghee add cumin seeds when they start crackling add asefetida, ginger garlic paste saute it for few seconds now drain the water and add the daal add salt, red chilli powder, turmeric powder, coriander powder and give 1 whistle.. After the pressure is out add amchur powder.. Easy yummy and tasty daalnis ready to serve.. Garnish it with corriander leaves.. Enjoy it with chappatis..

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