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You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to homemade crunchwrap supreme recipe. You can cook homemade crunchwrap supreme using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Crunchwrap Supreme:
- You need Tortillas
- Use Tostada shells
- Provide Ground beef
- Prepare Shredded lettuce
- Provide Diced tomatoes
- Provide Cheese/cheese sauce
- Prepare Sour cream
- Use Optional: any other veggies
- Take Optional: taco seasoning
- You need Optional: beans- refried or black
- You need Optional: shredded cheese
- Provide Optional: hot sauce
Steps to make Homemade Crunchwrap Supreme:
- Brown the ground beef and add taco seasoning if desired.
- Microwave tortillas 10-20s to make for easy folding.
- In the middle of the tortilla (within the diameter of your tostadas) add a layer of ground beef and top with cheese. Add any other warm ingredients such as beans if using. (See the recipe notes for my weird delicious custom experience!)
- Top meat & cheese with a tostada shell. Spread a layer of sour cream, and top with shredded lettuce and your choice of veggies. Add hot sauce if desired.
- When the crunchwrap ingredients are to your liking, fold in the sides and place over medium-high heat (5-6 on my oven) for 2-3 minutes until the tortilla is cooked shut and a golden brown color. Flip and cook on the other side until golden brown. Excellent dipped in ranch and/or salsa!
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