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Before you jump to Fried Macaroni Singapore style recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically think that healthy diets demand much work and will significantly change the way they live and eat. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.
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Obviously, it’s not difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to fried macaroni singapore style recipe. To make fried macaroni singapore style you need 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Fried Macaroni Singapore style:
- You need 250 gr macaroni pasta
- Provide 100 gr prawns (peeled)
- Take 50 gr medium size squid (sliced)
- Get 30 gr ground beef
- Get 50 gr button mushroom (sliced)
- Prepare 1 medium bunch of broccoli
- Get 1 egg
- Use 2 medium size of tomato (chopped)
- Provide 5 cloves garlic
- Take 2 red onions
- Take 5 red chillies
- Get 1 thumb size of ginger
- You need 1 tbsp sesame oil
- Use 2 tbsp light soy sauce
- You need 2 tbsp oyster sauce
- Use 3/4 tsp salt
Instructions to make Fried Macaroni Singapore style:
- Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
- Rinse the broccoli, prawns and squid. Drain and set aside
- Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
- Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
- Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
- Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
- Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
- Happy trying ^•^
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