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Thai Seafood Salad
Thai Seafood Salad

Before you jump to Thai Seafood Salad recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Enjoying healthy foods can make all the difference in the way you feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy types plays a part in a more balanced feeling. A bit of pizza will not have you feeling as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.

Yogurt is a snack a lot of people ignore. Eating fat free yogurt in place of a healthy larger lunch just isn’t a good idea. As a treat, however, yogurt is one of the greatest things you are able to reach for. Along with calcium, it really is a good supplier of protein and vitamin B. Yogurt is very easy for the body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt unites wonderfully with nuts and seeds. This decreases your sugar consumption without reducing the taste of your snack.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to thai seafood salad recipe. You can have thai seafood salad using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Thai Seafood Salad:
  1. You need 200 grams Fresh Shrimps
  2. Take 250 grams Ground Pork (or Ground Beef)
  3. Get Half Purple Onion
  4. Take Half Cucumber
  5. You need 150 grams Fresh Green Bean
  6. Get 5 small punch of Glass Bean Noodles
  7. Use 1 Carrot
  8. You need Celery
  9. Get Garlic, Green Chilly and Chilly Powder
Instructions to make Thai Seafood Salad:
  1. Make The Sauce first : 3 Tablespoon of Fish Sauce + 2 table spoon of brown sugar +1 lemon (take the juice). Put garlic, chilly and celery in machine and pureed all together ( you can adjust depend on your taste. Then put all together with fish sauce and sugar, you also can put little but warm water…depend how spicy you want you can put more chilly and chilly powder
  2. Glass Bean Noodle but in warm water for 15mins (when it soft cut it small)
  3. Put ground pork (or Beef) in hot pan with olive oil with garlic and fry it, when it cooked put shrimp together and cook until shrimp and pork cook well. then put all vegetable you repair before and cut small as for salad (cucumber, carrot, purple onion, fresh green been,celery,) put in the pan then also put glass been noodles together, turn off the fire.
  4. Whenever you eat put the sauce together with salad, this salad good for anyone can eat spicy

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