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Before you jump to Beef Yakhni Pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily provides incredible benefits and is becoming a more popular way of living. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets require much work and will significantly alter how they live and eat. In reality, however, simply making a few small changes can positively impact day-to-day eating habits.
You can see results without having to remove foods from your diet or make considerable changes immediately. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you will not want to eat the old diet.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to beef yakhni pulao recipe. To cook beef yakhni pulao you only need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Beef Yakhni Pulao:
- Get Basmati rice
- Prepare Beef
- Prepare Garlic cloves
- Take Ginger
- You need Sabut garam masala
- Use Sabut dhaniya
- You need Sauf
- Use Onion sliced
- You need Tomato sliced
- Prepare Green chillies
- You need Turmeric
Instructions to make Beef Yakhni Pulao:
- For yakhni : Take a deep wok add beef onion ginger garlic sabut garam zeera masala sabut dhaniya saunf salt aur 4 glass pani dal ke rakh dain paknay ke liye 40 minutes main yakhni tayyar hojaegi.
- Alag wok main 1 onion sliced half cup oil main golden brown karlain phr beef ke sath ginger garlic paste ko fry karlain phr sliced tomato green chillies aur thori se haldi add karain bhonain phr yakhni add karain 3 cup rice hain to 3 and a half glass yakhni add hogi.yakhni main boil ajae to soaked rice add kardain namak apny hisaab se add karain.
- Jab yakhni dry hojae to lid cover kar ke dum pe rakh dain.thori dair baad steam banjaegi check kar lain when its done.
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