Hey everyone, welcome to my recipe page, if you're looking for Pasta Carbonara recipe, look no further! We provide you only the perfect Pasta Carbonara recipe here. We also have wide variety of recipes to try.
Before you jump to Pasta Carbonara recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
Healthy and balanced eating encourages a feeling of well being. When we eat more healthy snacks and less of the detrimental ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). This can be a problem, however, in terms of eating between snacks. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?
Probably the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a healthy larger lunch is not a good idea. Low fat yogurt makes a amazing snack, nevertheless. It is a protein-rich resource of wholesome nutritional vitamins. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by most people. Try including some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. This minimizes your sugar consumption without lowering the taste of your snack.
A large selection of instant health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to pasta carbonara recipe. To make pasta carbonara you need 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Pasta Carbonara:
- Provide pasta of your choice (spaghetti/fettuccine/penne)
- Get smoked beef/bacon ham (thickly sliced)
- Provide medium size onion (sliced)
- Take sliced mushrooms of your choice (shimeji/champignon)
- Take fresh milk
- Prepare grated cheddar cheese
- Use butter
- Take olive oil
- Get all purpose flour
- Take Salt & pepper
- Take beef stock (store-bought)
- Use pasta water
- Take Fresh parsley (chopped)
Steps to make Pasta Carbonara:
- Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
- Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
- Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
- Lastly, toss the pasta in the sauce. Mix them well.
- Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!
If you find this Pasta Carbonara recipe useful please share it to your good friends or family, thank you and good luck.
