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We hope you got insight from reading it, now let’s go back to chili’s copycat cajun chicken pasta recipe. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:
- Prepare small tomato, diced
- Use heavy whipping cream
- Take penne pasta
- Get fresh minced garlic
- Provide unsalted butter, divided
- Get salt
- Prepare pepper
- Prepare fresh grated parmesan cheese, divided
- Get chicken breast
- Prepare cajun seasoning
Instructions to make Chili’s Copycat Cajun Chicken Pasta:
- Cook pasta per package instructions. Set aside.
- Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
- Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
- Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
- Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
- Serve with garlic toast and a side salad and enjoy!
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