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Before you jump to Corn Cakes recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.
Healthy and balanced eating promotes a feeling of well being. When we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. A bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be challenging when it is snack time. Finding snack foods that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.
Whole grain meals are an excellent choice for a fast wholesome snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run can easily be healthier with wholesome chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain alternatives.
You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to corn cakes recipe. To make corn cakes you only need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Corn Cakes:
- You need white corn meal mix
- You need granulated sugar
- Get frozen whole kernel corn
- Use milk
- Use pickled jalapeno peppers
- Prepare eggs
- Take vegetable oil
Steps to make Corn Cakes:
- Preheat griddle to 350
- In a medium mixing bowl, combine corn meal and sugar.
- Blend remaining 5 ingredients until chunky.
- Add blended ingredients to mixing bowl. Stir to combine.
- Scoop 1/4 cup of batter onto griddle. Cook 2-3 minutes per side, flipping once.
- Makes 6-8
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