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Pop corn
Pop corn

Before you jump to Pop corn recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

We all know that consuming healthy snacks can help us truly feel better in our bodies. We tend to feel way less gross when we increase our daily allowance of healthy foods and lower our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a struggle because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Just about the most popular snack foods is natural yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a amazing snack, nevertheless. It consists of a great deal of calcium, healthy proteins, and B vitamins. Yogurt is simple for the human body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without the need of too much sugar.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to pop corn recipe. You can have pop corn using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Pop corn:
  1. You need 2 cups pop corn kernel
  2. Get 125 mls melted butter
  3. Get 1/2 cup sugar
  4. You need Vanilla or milk flavour (2tsp)
  5. Prepare Powdered milk 1cup or as required
Instructions to make Pop corn:
  1. Remove dirt from pop corn kernel.
  2. Soak d kernel in water for 5min.
  3. Strain in a collander, and put in tray, allow it dry.
  4. Put pot on a low flame, add butter, sugar n flavour allow it melt.
  5. Put d pop corn kernel and close d put, make sure it's on low flame, u will hear d kernel popping, make sure u are gently shaking the pot from time to time.
  6. When d pot stop popping ur pop corn is ready. Sprinkle powdered milk and enjoy.

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