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We hope you got insight from reading it, now let’s go back to mexican street corn recipe. To cook mexican street corn you only need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mexican street corn:
- Prepare 3 TBSP butter
- Provide 1 1/2 pounds frozen corn
- Take 1 red onion diced
- Use 1 jalapeño seaded and diced
- You need 2 TBSP minced garlic
- Get 1 1/2 TBSP cilantro
- Get 1/2 TSP hot chili powder
- Take 1/4 cup sour cream
- You need 1/2 TSP Sriracha sauce
- Take 1 TBSP lime juice
- Get 1/2 TSP kosher salt
- Get 5 oz cotija cheese crumbled
Instructions to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
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