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Before you jump to Cold Cake or Ice-cream Cake 🍦🍰 recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
We are all aware that eating healthy snacks can help us feel better within our bodies. We tend to feel way less gross when we increase our intake of healthy foods and reduce our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, with regards to eating between meals. Shopping for goodies can be a difficult task because you have countless options. Here are a few healthy snacks that can be used when you need an instant pick me up.
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Selecting whole grain foods is always better than eating the highly processed grains we commonly obtain in our grocery stores.
You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to cold cake or ice-cream cake 🍦🍰 recipe. To make cold cake or ice-cream cake 🍦🍰 you only need 7 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Cold Cake or Ice-cream Cake 🍦🍰:
- Take 400 ml whipping cream
- Prepare 2 half roll marie biscuits
- Use 5-6 tbsp chocolate syrup
- Get 1/2 cup condensed milk
- Prepare Raisins as required
- Get Chocolate as required
- Prepare 1 packet red jelly
Instructions to make Cold Cake or Ice-cream Cake 🍦🍰:
- This is all you need.
- Roughly crush the biscuits and coat them with chocolate syrup. Spread half of them in a serving bowl keep the half for later use. Add some raisins too.
- Now in a bowl pour the cream and beat for 1 to 2 mints.
- Now add jelly powder and beat again.
- Add condensed milk and beat. Don't beat too much we need normal consistency.
1. Now pour half of this mixture in a serving bowl - Spread the remaining biscuits and raisins and pour rest of the cream on top.
- Cut the chocolate in small pieces and garnish with chocolate and chocolate syrup.
- Chill for 1 to 2 hour in a freezer or for over night in the fridge. Easiest and yummiest cold cake is ready to eat.
1. Now pour half of this mixture in a serving bowlIf you find this Cold Cake or Ice-cream Cake 🍦🍰 recipe valuable please share it to your good friends or family, thank you and good luck.
