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Before you jump to Chocolate vanilla ice cream cake easy 2 ingredients recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out several simple changes.
You can obtain results without eliminating foods from your diet or make considerable changes at once. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate vanilla ice cream cake easy 2 ingredients recipe. To cook chocolate vanilla ice cream cake easy 2 ingredients you need 4 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate vanilla ice cream cake
easy 2 ingredients:
- Take 1 pound Whole wheat chocolate tea cake(you can use any)-
- Use Family pack Vanilla Ice cream-
- You need 250 gms Whipped Cream-
- Get 1 cup Shredded Dark chocolate-
Instructions to make Chocolate vanilla ice cream cake
easy 2 ingredients:
- Firstly bake a cake.Actually to start with this recipe you must have a baked cake & Ice cream ready at hand otherwise it takes too long to finalise this dessert.
- Initially I have made a whole wheat chocolate tea cake that I use in this recipe.I had use round baking dish for tea cake & so the final cake is.
- Accordingly the Ice cream that we layered here should be in roundle too.I had searched a lot but failed to get the Ice cream in roundle shaped So ultimately used ice cream that comes in a rectangular carton.
- How to arrange the layers:- - - 1) Firstly cut two thick layer of chocolate tea cake.Place one of layer on the plate.keep the other one aside.
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- Now cut thick layers (same as of tea cake) of ice cream as quickly as you can.Arrange on the top of chocolate cake.
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- Once done place another layer of chocolate cake which we have kept aside. Trim the cake and ice cream so that the edges match. Make it as quickly as you can.To prevent the ice cream from melting.
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- Keep the plate of cake & ice cream under freezer for 3-4 hours.
- 5)Meanwhile the cake is being freezing.Whip the cream & keep it aside.
- 6)After 3-4 hours take out the ice cream cake from freezer.Now spread the Whipped cream on top & on surroundings.Make it too as quickly as possible.sprinkle the grated chocolate on it's top & on surroundings.
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- Freeze it again for 2-3 hours.Once done relish chilled.Unless or until you consumed it fully keep it under freezer as it is not a normal cake rather it's an ice cream cake.😊
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