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Mom's birthday cake
Mom's birthday cake

Before you jump to Mom's birthday cake recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

We are very mindful that consuming healthy meals can help us feel better in our bodies. When we eat more healthy foods and less of the unhealthy ones we usually feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This can be a problem, nonetheless, when it comes to eating between goodies. Shopping for goodies can be a difficult task because you have a great number of options. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Eating on the run can easily be healthier with wholesome chips and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

A large selection of easy health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mom's birthday cake recipe. You can cook mom's birthday cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mom's birthday cake:
  1. Use 1 lil bottle of red food color
  2. Provide 1 lil bottle of blue food color
  3. Use few drops of blood orange aroma
  4. Get 450 g mascarpone
  5. Use 1 box any chocolate chip cookie or cookie with choco cream
  6. Get few slices of dried kiwi and mango for decoration
  7. You need 100 g butter
  8. Get fresh strawberries for decoration and for the cream
  9. Take ready strawberry cream base + 150 ml milk to make it with
  10. Provide 7 tbs sugar
  11. Get 50 g gelatine (dry dust form)
Steps to make Mom's birthday cake:
  1. Melt the butter in the microwave and mix it with the chocolate chip cookies that you crumbled up first. You need to create a quite moist crust.
  2. Push this crust to the bottom of a cake pan with removable bottom and put it in the frigde
  3. Prepare the strawberry cream with milk according to instructions on box plus add small pieces of strawberry in it.
  4. Mix a little mascarpone with the blood orange taste and put a thin layer on the cookie crust. Next comes the layer of the strawberry cream.
  5. Divide the mascarpone in 3 equal parts. Put the red color in one part, the blue in the other and leave the third white.
  6. Mix the gelatine with cold water first, then heat it up, then wait till it cools down and divide it between the 3 mascarpone cups. Also devide the sugar between the mascarpone cups.
  7. Next put the 3 different colors of mascarpone in batches on top of strawberry cream and mix them carefully with a toothpick,try to make a marble design. Let it cool off in fridge
  8. Last step is to decorate the top with dried n fresh fruits

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