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Vinaigrette of Orange mojo with balsamic vinegar, Tuli's version's
Vinaigrette of Orange mojo with balsamic vinegar, Tuli's version's

Before you jump to Vinaigrette of Orange mojo with balsamic vinegar, Tuli's version's recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now let’s go back to vinaigrette of orange mojo with balsamic vinegar, tuli's version's recipe. You can cook vinaigrette of orange mojo with balsamic vinegar, tuli's version's using 14 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Vinaigrette of Orange mojo with balsamic vinegar, Tuli's version's:
  1. Get 1/3 cup Olive oil, extra virgin
  2. Provide 1/2 cup Orange juice
  3. Get 2 tbsp Fresh lemon juice
  4. Take 1 tbsp Finely chopped basil
  5. Provide 1 tbsp Dijon mustard
  6. Get 1 1/2 tbsp Balsamic vinegar
  7. You need 2 clove garlic diced
  8. Provide 1/2 tsp Ground cumin
  9. Get Ground black pepper
  10. Provide 1 1/2 tsp sugar or brown sugar
  11. Get salt
  12. Use 1 tsp worcestershire sauce
  13. Use chili powder (or flakes if you prefer)
  14. Take 1 1/2 tbsp cilantro diced
Instructions to make Vinaigrette of Orange mojo with balsamic vinegar, Tuli's version's:
  1. Mix all the ingredients in a small bowl, wisk until al the ingredients are very well blended. Put the mix in to a glass bottle and refrigerate.
  2. If you want the double color tone. Mix Basil, lemon juice, olive oil (but just 1/4 cup), cumin, black pepper, orange juice, mustard (1/2 Tbsp). Whisk very well and pour the mix in the bottle that you put previous vinaigrette. Note: Do this slowly avoiding that boths vinaigrettes don't mix together.
  3. Enjoy, and send your picture.

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