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Tomato-Basil Vinaigrette
Tomato-Basil Vinaigrette

Before you jump to Tomato-Basil Vinaigrette recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily offers incredible benefits and is becoming a more popular way of life. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

You can make similar modifications with the oils that you use for cooking your food. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be beneficial for your skin as it is an excellent source of vitamin E. Although you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to harmful pesticides. Finding a local supplier of fresh fruits and veggies will give you the option of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tomato-basil vinaigrette recipe. You can have tomato-basil vinaigrette using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomato-Basil Vinaigrette:
  1. You need salad dressing
  2. Get 2 large tomatoes, seeded and chopped (2 cups)
  3. Take 2 tbsp chopped onion
  4. Get 2 tsp dried basil leaves or italian seasoning
  5. Use 2 tbsp olive oil
  6. Provide 1 tbsp red wine vinegar
  7. Get 1 pinch salt
  8. You need 1 pinch pepper
Instructions to make Tomato-Basil Vinaigrette:
  1. Mix all ingredients.
  2. Serve with Tuna-Stuffed Shells.

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