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Before you jump to Dustin’s Chicken Fajita Crack filling recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Obviously, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to dustin’s chicken fajita crack filling recipe. To cook dustin’s chicken fajita crack filling you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Dustin’s Chicken Fajita Crack filling:
- Prepare whole chickens, quartered
- Take water
- You need chicken fajita seasoning
- Get cream cheese
- Prepare Rotel with Habanero (hot)
- Use large can of black beans
- Prepare small container of sour cream
- Prepare regular can of corn
- You need medium container of your favorite chili (green or red, not Texas style) or salsa
Steps to make Dustin’s Chicken Fajita Crack filling:
- Quarter chickens and cube breasts. Or season whole (with fajita seasoning)
- Pressure cook chicken with fajita seasoning and 2 cups water for 25 mins on high setting. Then remove all bones and shred. I prefer a hand held potato masher. Or bear paws. After shredded, clean the pressure cooker pot and add the chicken back in.
- Drain all canned ingredients and then add to the pressure cooker pot, under heat. Add the cream cheese, sour cream, and canned goods then stir until everything is blended.
- Cover the pressure cooker and cook for 5 minutes on low pressure.
- After cooking, simply stir and serve as a dip, over tortilla chips, fill a burrito or quesadilla. Remember to cover with your favorite shredded or liquid cheese.
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