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Before you jump to Creamy Tuna casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to creamy tuna casserole recipe. You can have creamy tuna casserole using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Creamy Tuna casserole:
- Get 3 (6 oz) cans of tuna fish, halfway drained
- Prepare 1 package bowtie pasta
- Use 3 small red onions
- Use 1 can peas, drained
- Take 1 can corn, drained
- Prepare 2 (10.75 oz) cans cream of mushroom soup
- You need 1 (10.75 oz) can cream of chicken soup
- Use 1/2 cup milk
- Use 2 cups shredded black jack cheddar cheese
- Provide 2 cups crushed, regular potato chips
Steps to make Creamy Tuna casserole:
- Cook the pasta as suggested on the package, drain.
- Preheat oven to 375 degrees F
- In a large bowl, mix together tuna (with remaining liquid), soups, corn, peas, onion, cheese, milk, and cooked pasta. Mix well.
- Place mixture, evenly, in a 9x13 inch baking dish
- Top with potato chip crumbs
- Bake for 20-25 minutes. Enjoy…
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