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Tuna Egg Cakes with Spicy Sauce
Tuna Egg Cakes with Spicy Sauce

Before you jump to Tuna Egg Cakes with Spicy Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Therefore, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tuna egg cakes with spicy sauce recipe. You can cook tuna egg cakes with spicy sauce using 15 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Tuna Egg Cakes with Spicy Sauce:
  1. Provide spicy sauce
  2. Take cayenne pepper
  3. Get finely chopped onion
  4. Take mayonnaise
  5. Get yellow prepared mustard
  6. You need honey
  7. Use tuna egg cakes
  8. Take canned tuna fish packed in water drained
  9. Provide eggs
  10. Provide double acting baking powder
  11. Provide chopped parsley
  12. You need grated parmesan cheese
  13. Take ground black pepper, fresh
  14. Get sauté
  15. Use butter
Instructions to make Tuna Egg Cakes with Spicy Sauce:
  1. Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside.
  2. Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well.
  3. Add to hot pan and form small cake. They cook like panckes.
  4. Serve hope you enjoy!

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