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We hope you got benefit from reading it, now let’s go back to pesto virmicelli wth bay scallops recipe. To make pesto virmicelli wth bay scallops you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Pesto Virmicelli wth Bay Scallops:
- Get vermicelli
- You need butter
- You need garlic powder
- Prepare dried oregano
- Use pepper
- Provide bay scallops
- Prepare white wine
- Use classic pesto sauce
Steps to make Pesto Virmicelli wth Bay Scallops:
- cook vermicelli according to package directions
- in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
- stir in pesto sauce and heat through
- drain vermicelli and add to skillet, toss to combine
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