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Before you jump to Chocolate muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out a few small changes.
You can see results without eliminating foods from your diet or make huge changes immediately. Even more crucial than totally changing your diet is just substituting healthy eating choices whenever you can. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to chocolate muffins recipe. To make chocolate muffins you need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Chocolate muffins:
- Take eggs
- You need unsalted butter, melted
- Use buttermilk
- Use vanilla extract
- You need maida
- Get unsweetened cocoa powder
- You need brown/ white sugar
- Take baking powder
- Prepare baking soda
- Prepare salt
- Take chocolate chips
Instructions to make Chocolate muffins:
- In a large cup,whisk together melted butter, eggs, buttermilk and vanilla
- In another bowl, mix together flour, cocoa powder, sugar, baking powder, baking soda and salt. stir in chocolate chips.
- With a spatula,, fold the wet ingredients into the dry ingredients and stir only untilthe ingredients are combined. do not over mix the batter. over mixing makes muffins tough.
- Pre-heat oven to 200 degree celsius. butter muffin moulds. if using paper cups this is not necessary. evenly fill the muffin cup with the batter till full, using spoon or ice cream scoop.
- Place in the oven & bake for about 25 to 28 minutes. start checking by inserting a tooth pick in the middle of muffin after 22 minutes. tooth pick should come out clean.
- After muffins are baked, transfer to a wire rack to cool.
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