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Before you jump to Double Chocolate Mint Muffin recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to double chocolate mint muffin recipe. You can cook double chocolate mint muffin using 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Double Chocolate Mint Muffin:
- You need 2 1/2 C Fine Almond Flour
- Prepare 3 Tbs Special Dark Cocoa Powder
- Prepare 2 tsp Low Sodium Baking Powder
- Get 1 1/2 tsp Cinnamon
- You need 1/2 tsp Salt
- Get 1/4 C Brewed Dark Roast Coffee
- Prepare 1/4 C Grapeseed Oil
- You need 3 Eggs
- Prepare 1/4 C Truvia Brown Sugar Blend
- Provide 1 Tbs Low Fat Cream Cheese, softened
- Use 2 tsp Vanilla
- Prepare 1/4 C Dark Chocolate Chips
- Prepare 1/2 C Frozen Blackberries/Blueberries
Steps to make Double Chocolate Mint Muffin:
- Preheat oven to 350°F
- Brew coffee and mix cream cheese in then set aside
- Combine dry ingredients: almond flour, salt, baking powder, cinnamon, and salt. save brown sugar to mix in at the end
- Combine wet ingredients: eggs, oil, vanilla and coffee-cream cheese mix.
- Combine wet and dry mixtures. Don't overmix. Stir in berries of choice
- Divided press dark chocolate chips into tops of each muffin. Or you can still chips in with berries.
- Spoon mixtures into lined muffin pan. Bake for approximately 25-30 minutes.
- Enjoy
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