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Before you jump to Sophie's strawberry and white chocolate muffins recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
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Yogurt is a snack a lot of people ignore. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. As a food, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich supply of healthy nutritional vitamins. Yogurt is often eaten to help maintain the digestive system considering that it is so easily digestible by most people. Yogurt combines perfectly with nuts and seeds. This minimizes your sugar absorption without lowering the taste of your snack.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to sophie's strawberry and white chocolate muffins recipe. You can cook sophie's strawberry and white chocolate muffins using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sophie's strawberry and white chocolate muffins:
- Get All Purpose Flour
- Provide baking powder
- Prepare salt
- Use butter (room temperature)
- Prepare granulated sugar
- Use eggs
- Prepare vanilla extract (or, half vanilla and with strawberry essence)
- You need semi skimmed milk
- Provide mashed strawberries
- Get chopped strawberries
- Get chopped white chocolate/chocolate chips
Steps to make Sophie's strawberry and white chocolate muffins:
- Pre heat oven to gas mark 5, 190°C (170°C in a fan assisted oven).
- Beat butter until light and fluffy, and add the sugar. Next, beat in the eggs.
- Sift together the baking powder, flour and salt into another bowl.
- Add the flour mixture to the butter and eggs a third at a time until fully mixed.
- Add your mashed strawberries and blend together.
- Finally, add the chopped strawberries and white chocolate, and fold into the mixture.
- Spoon into muffin cases. I prefer silicone ones as they pop out and cool nicely, but paper ones work too.
- Cook for approximately 20 mins, or until a toothpick/skewer comes out clean. Be aware that the melted white chocolate might look like uncooked mix, so check carefully.
- Allow to cool, and enjoy! These also with really well served hot with ice cream as a dessert.
- Please note: these will be quite wet - this is due to the liquid in the strawberries, and doesn't mean they aren't fully cooked.
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