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Before you jump to low calorie chocolate oatmeal breakfast muffin recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Evidently, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to low calorie chocolate oatmeal breakfast muffin recipe. You can have low calorie chocolate oatmeal breakfast muffin using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook low calorie chocolate oatmeal breakfast muffin:
- Use rolled oats
- Provide egg whites
- Provide unsweetened cocoa
- Use unsweetened applesauce
- Get caramel extract
- You need plain low fat yogurt
- Prepare vinegar
- Use baking powder
- Get baking soda
- Prepare salt
- Prepare Hot water
- Get sweetener that measures like sugar
- Use chocolate chips
Steps to make low calorie chocolate oatmeal breakfast muffin:
- Preheat oven to 350°F
- Mix all Ingredients except the chocolate chips
- Once combined, stir in half of chocolate chips
- Spoon into muffin pan coated with nonstick cooking spray
- Bake for 10 minutes
- Remove from oven and sprinkle with remaining chocolate chips
- Bake for 10 more minutes or until toothpick inserted comes out clean
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