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Before you jump to Mini Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Making the decision to eat healthily offers great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. While we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, though, merely making a few minor changes can positively impact daily eating habits.
You can obtain results without having to remove foods from your diet or make substantial changes at once. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.
To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mini chocolate muffins recipe. To cook mini chocolate muffins you only need 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mini Chocolate Muffins:
- Prepare sugar
- You need all-purpose flour
- You need baking soda
- Get baking powder (omit if you use self-raising flour)
- Use salt
- Get large egg
- Prepare veg oil
- Use Vanilla extract
- Prepare milk
- Use block of chocolate or chocolate chips(depends on how chocolaty you want it to be)
- You need unsweetened cocoa
Instructions to make Mini Chocolate Muffins:
- Line your muffin paper with muffin casings or grease them. Preheat oven to 180 degree Celsius.
- Get your dry ingredients ready(leave the chocolate first) and sift them in a clean and dry bowl.
- Beat your egg and vanilla extract together till frothy. Add in the oil, little at a time, and mix well.
- Create a well in the bowl with dry ingredients and slowly add in the wet ingredients above
- Melt your chocolate with a little milk. Stir so that it does not stick to the sides.
- Gently add the chocolate to the mixture and mix well. Add in the remaining milk a little at a time till the batter gets the right consistency.
- Pour you batter in the muffin tray. Fill them halfway through and bake for 20-25 mins
- Bon appetit!
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