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Before you jump to 5-Minute On-The-Go Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
We all know that having healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. A salad helps us feel much better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between goodies. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
If you’re not sensitive to nuts, try consuming some almonds! Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. These nuts have plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey which induces drowsiness, is available in almonds. However, you will not need a nap after eating almonds. These nuts loosen up the muscles and offer a general sense of comfort. Your emotional level is often lifted by just eating almonds.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to 5-minute on-the-go chocolate muffins recipe. To make 5-minute on-the-go chocolate muffins you need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook 5-Minute On-The-Go Chocolate Muffins:
- Prepare all-purpose flour
- You need sugar
- Provide cocoa powder (milo or other chocolate drink does fine too)
- Use milk
- Use oil
- Prepare baking powder
- Take egg
- Get Optional Flavoring
- Get Nutella
- Provide ground cinnamon
- Provide vanilla extract
Steps to make 5-Minute On-The-Go Chocolate Muffins:
- Mix together flour, sugar, cocoa powder, baking powder and cinnamon (if using).
- Stir in the milk, oil and egg. Add more milk tablespoon by tablespoon if the mixture is too dry. Take caution though, the end product should resemble a thick, sticky paste.
- Add Nutella and/or vanilla ectract if using.
- Fill muffin cups halfway.
- For a lava filling, fill a small piping bag with Nutella or chocolate cream and pipe it into the middle of the muffins.
- Pop the muffins into a microwave for 2 minutes or until well risen and spongy to the touch. Not too long, or it will dry up and harden.
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