Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect My Caramel Corn recipe here. We also have wide variety of recipes to try.
Before you jump to My Caramel Corn recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
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We hope you got benefit from reading it, now let’s go back to my caramel corn recipe. To cook my caramel corn you only need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Caramel Corn:
- You need 4 quart white popcorn
- Use 1 cup brown sugar
- Use 1/2 cup light corn syrup
- You need 1/2 cup butter
- Provide 1/2 tsp salt
- Use 1/2 tsp baking soda
- Provide 1 tsp vanilla
- Prepare 1/2 cup veg oil
Steps to make My Caramel Corn:
- In a Med skillet add, sugar, syrup, butter, baking soda, and, vanilla mix well
- In a large pot heat oil then add popcorn, make sure oil covers the popcorn.
- After caramel is done, in a long pan, pour caramel over popcorn then put in a 250°F oven, bake for 25 to 30 minutes
- Take out, stir until fully covered with the carmel.
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