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Before you jump to Green Tomato Toffee recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
Eating healthy foods makes all the difference in the way you feel. When we eat more healthy foods and less of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for snacks between meals. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
If you are not allergic to nuts, try having some almonds! Almonds are usually considered a super food because they are packed full of things which help boost our vitality while keeping us healthy. Almonds can be a natural supply of B vitamins together with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. Having said that, you will not need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less stressed out. Your emotional condition can sometimes be lifted simply by eating almonds.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to green tomato toffee recipe. You can have green tomato toffee using 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Green Tomato Toffee:
- Prepare 250 gms chopped green tomatoes
- Provide 1 cup sugar
- Provide 1 cup corn flour
- Provide Pinch salt
Steps to make Green Tomato Toffee:
- Blend 250 gms chopped green tomatoes in a mixer jar and strain using a strainer.
- Add the strained mixture to a pan. Then add 1 cup sugar, 1 cup corn flour & pinch of salt to it and let it thicken to form rollable mixture.
- Remove the mixture from pan & let it cool. Then make a long roll from the mixture & cut in toffee shapes. Wrap in toffee papers and store in air-tight containers.
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