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Before you jump to Candi's Caramel Popcorn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Making the decision to eat healthily has great benefits and is becoming a more popular way of life. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, just making a few small changes can positively affect day-to-day eating habits.
Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A superb healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to candi's caramel popcorn recipe. To make candi's caramel popcorn you only need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Candi's Caramel Popcorn:
- Get Favourite nuts ( cashews, peanuts, or pecans) etc..
- Take Butter or margarine
- You need Light brown sugar, firmly packed
- Provide Karo Syrup corn syrup ( light or dark)
- Get Baking soda
- You need Salt
- Prepare Vanilla
Steps to make Candi's Caramel Popcorn:
- Combine popcorn & nuts in lightly greased roasting pan. Mix well and set aside.
- Melt butter in a large saucepan. Stir in sugar and corn syrup bring to a boil (5 minutes). Stirring occasionally.
- Remove from heat, stir in soda and salt and vanilla. Pour sugar mixture over popcorn, stir until evenly coated.
- Bake at 250' degrees for 1 hour, stirring every 15 minutes. Cool and store in a air tight container.
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