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Christi's Tender Beer Bath Crockpot Corned Beef
Christi's Tender Beer Bath Crockpot Corned Beef

Before you jump to Christi's Tender Beer Bath Crockpot Corned Beef recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Healthy and balanced eating encourages a feeling of wellness. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. A piece of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. You can spend several hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are generally better than processed grains found in white bread.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to christi's tender beer bath crockpot corned beef recipe. You can cook christi's tender beer bath crockpot corned beef using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Christi's Tender Beer Bath Crockpot Corned Beef:
  1. Use 1 bag of baby carrots
  2. Take 1 large onion
  3. Get 12 oz bottle of beer. I like to use a dark beer, or Amber ale
  4. You need 1 cup Beef broth
  5. Get 1 tbsp 2-3 of Dijon mustard whatever covers the top of the brisket
  6. Get 1 seasoning pack that comes with the corned beef
  7. Prepare 1 lb 2-3 pound thawed corned beef
  8. You need 1 bunch 4-5 small to medium red or gold potatoes
  9. Provide 1/4 cup Brown sugar
Instructions to make Christi's Tender Beer Bath Crockpot Corned Beef:
  1. Wash & Chop potatoes into reasonable size, or use baby golds and leave whole. Wash baby carrots, Chop onion, add to crock pot. Some people prefer to add their veggies halfway through the cooking process. I've done both, and it works well both ways.
  2. Lay corned beef fat side up over vegetables. Spread mustard over beef, sprinkle spice packet.
  3. Mix together Brown sugar with about a 1/4 cup of beef stock, pour over beef.
  4. Add beer, rest of the beef broth. Cover, set on low for 10-11 hours for fall apart tender. Can be cooked on low up to 20 hours for fall apart crazy moist meat.
  5. Remove beef from crock pot, let stand for 6mins. Be sure to slice with the grain, not against. You may trim off excess fat.
  6. While beef is resting you can scoop out some of the sauce and add a bit of flour to thicken to use as a gravy. I whip up a honey mustard, and add a bit of gravy to it, as my family loves the flavor.

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